Bischoti di Prato: The Ultimate Guide to Prato’s Iconic Almond Biscuits
In the heart of Tuscany, a region celebrated for its profound culinary heritage and Renaissance art, lies the city of Prato, home to a humble yet extraordinary pastry that has become a symbol of its gastronomic identity: the Bischoti di Prato. These iconic biscuits, known more widely in standard Italian as Biscotti di Prato or Cantucci, are far […]
